Amount of 18:2 t not further defined in Potato salad with egg

Meals, Entrees, and Side Dishes

In 100 g (Grams) of Potato salad with egg there is 0.018 g of 18:2 t not further defined. Change amount

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18:2 t not further defined

18:2 t not further defined is a nutrient present in many other foods. The below table lists foods high in 18:2 t not further defined other than Potato salad with egg.

Lamb, Australian, imported, fresh, external fat, cooked 0.913 g 0.91%
Lamb, Australian, imported, fresh, seam fat, cooked 0.898 g 0.90%
Margarine-like, vegetable oil spread, 60% fat, stick, with salt 0.811 g 0.81%
Margarine-like, vegetable oil spread, 60% fat, stick, with salt, with added vitamin D 0.811 g 0.81%
Lamb, Australian, imported, fresh, external fat, raw 0.806 g 0.81%
Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick 0.778 g 0.78%
Crackers, cream, Gamesa Sabrosas 0.758 g 0.76%
Lamb, Australian, imported, fresh, seam fat, raw 0.745 g 0.74%
Veal, Australian, separable fat, raw 0.741 g 0.74%
Margarine, regular, 80% fat, composite, stick, with salt 0.703 g 0.70%
Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils 0.703 g 0.70%
Margarine, regular, 80% fat, composite, stick, with salt, with added vitamin D 0.703 g 0.70%
Beef, Australian, imported, grass-fed, seam fat, raw 0.691 g 0.69%
Beef, Australian, imported, grass-fed, external fat, raw 0.648 g 0.65%
Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D 0.579 g 0.58%
Margarine, regular, 80% fat, composite, tub, with salt 0.579 g 0.58%
Butter, whipped, with salt 0.503 g 0.50%
Pastry, Pastelitos de Guava (guava pastries) 0.498 g 0.50%
Beef, Australian, imported, Wagyu, external fat, Aust. marble score 9, raw 0.478 g 0.48%
Oil, industrial, canola, high oleic 0.478 g 0.48%
Potato salad with egg

Potato salad with egg is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Potato salad with egg are listed below.

Water 70.99 g 70.99%
Energy (calorie) 157 kcal
Energy (joule) 658 kJ
Protein 1.96 g 1.96%
Total lipid (fat) 9.4 g 9.4%
Ash 1.47 g 1.47%
Carbohydrate, by difference 16.18 g 16.18%
Fiber, total dietary 1.3 g 1.3%
Sugars, total 4.95 g 4.95%
Sucrose 1.7 g 1.7%
Glucose (dextrose) 1.54 g 1.54%
Fructose 1.31 g 1.31%
Lactose 0 g
Maltose 0.39 g 0.39%
Galactose 0 g
Starch 8.48 g 8.48%
Calcium, Ca 15 mg 0.02%
Iron, Fe 0.5 mg
Magnesium, Mg 15 mg 0.02%
Phosphorus, P 53 mg 0.05%

Nutrients in Potato salad with egg